Our Organic Idli Rice is sourced directly from the fields in South India. Idli rice grains are short and thick and are effortlessly digested. They're high in vitamin B and iron, which help reduce fatigue and get you back on your feet. Idli Rice is a staple in South Indian cuisine. It's used to make idli and dosa, two types of fermented rice cakes that are popular breakfast items in the region. Idli Rice is also eaten with sambar, a vegetable stew made with lentils, tamarind, and spices..
Idli rice is a staple food in South India. It's considered to be one of the best sources of carbohydrates, as it's low on fat and calories but high in fiber. This makes it a great choice for weight loss or maintenance. Idli rice is also rich in antioxidants and has a low glycemic index, which means it won't spike your blood sugar levels. Our Organic Idli Rice is a great source of nutrition and is easy to digest. It's high in vitamin B and iron which helps reduce fatigue and get you back on your feet. Idli rice is a good source of protein, vitamins, and iron. It's also high in fiber, which makes it a nutritious food that's good for your digestive system.